Everyday Food

From The Kitchens of Martha Stewart Living

Owner Reviews, Ratings, Comments and Criticism
I am a good cook, when I feel like it. most of the time I pick up a cookbook or a magazine, I would like to try things but would have to go to the grocery store or buy a new pan, etc. Picked up my first "everyday food" from the checkout line. I liked that it was in a smaller digest size and the pictures looked appealing. I didn't expect to really be cooking from it right away. figured I could save some recipes for a holiday or a free weekend. I took it to bed with me that night and scanned it from cover to cover.